If you’re anything like me, you believe your furry friend deserves to be celebrated in style—and what better way to do that than with a homemade cake made just for them? Whether it’s your dog’s birthday, gotcha day, or just because they’re the best, this easy and delicious pumpkin dog cake recipe is sure to win some tail wags and wet-nosed kisses!
Why a Pumpkin Cake For Your Dog?
Pumpkin isn’t just tasty; it’s packed with health benefits for dogs! It’s a great source of fiber, vitamins A and C, and it’s easy on their tummies. Plus, it gives the cake that beautiful, natural orange hue that looks picture-perfect for your next Instagram post.
And don’t worry—this diy dog cake recipe is peanut butter-free for pups with sensitivities or picky tastes. Let’s get baking!
Pumpkin Dog Cake Recipe (With No Peanut Butter)
This size makes a small, single-layer cake perfect for one to three medium-sized dogs, depending on serving sizes. For a bigger cake, double the amounts.
Ingredients:
- 1 cup canned pumpkin (unsweetened, NOT pumpkin pie filling)
- 2 large eggs
- 1/4 cup unsweetened applesauce
- 1 1/2 cups of oat flour
- 1 tsp baking soda
- 1 tsp ground cinnamon (optional, for flavor)
For the Frosting:
- 1/2 cup plain Greek yogurt
- 1 tbsp honey (optional, for a touch of sweetness)
Toppings (Optional):
- Dog-safe sprinkles
- Shredded carrot
- Blueberries
Instructions:
- Preheat your oven: Set your oven to 350°F (175°C) and lightly grease a 6-inch cake pan or line it with parchment paper.
- Mix the wet ingredients: In a medium bowl, whisk together the pumpkin, eggs, and applesauce until smooth and creamy.
- Add the dry ingredients: Gradually add in the oat flour, baking soda, and cinnamon. Stir until the batter is well combined. The consistency should be thick but easy to spread.
- Bake: Pour the batter into your prepared cake pan and smooth the top. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- Cool completely: Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Frosting a warm cake can cause the yogurt to melt, so patience is key here!
- Prepare the frosting: In a small bowl, mix the Greek yogurt and honey until smooth. Once the cake is fully cooled, spread the frosting evenly on top.
- Decorate: This is the fun part! Add shredded carrots, fresh blueberries, or a sprinkle of dog-safe decorations to make the cake as adorable as your pup.
Serving Suggestions:
Cut the cake into small pieces appropriate for your dog’s size and save leftovers in the fridge for up to 3 days. Always supervise your dog while they enjoy their treat and adjust their daily meals accordingly.
While this pumpkin cake recipe calls for safe, wholesome ingredients, it’s specifically formulated for dogs and might not be as tasty to humans due to the lack of sugar and spices.
Photo-Worthy Presentation Tips:
- Use a cute cake stand or a rustic wooden cutting board for an Instagram-worthy photo to celebrate your dog’s birthday!
- Sprinkle some extra shredded carrot or a few pumpkin seeds around the cake.
- Snap a shot of your pup diving into their slice—those happy eyes will steal the show!
Why Homemade?
Making a cake for your dog at home isn’t just a fun project; it also gives you peace of mind knowing exactly what’s going into their treat. This pumpkin cake recipe has no mystery ingredients, no unnecessary additives—just wholesome goodness made with love for your dog.
Treat your four-legged bestie to something truly special. After all, they’re more than just a pet—they’re family!
If you are looking for other ways to treat your dog take a look at this homemade pumpkin treats recipe for dogs or at this peanut butter dog training treats.
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